Benefits of Cumin Powder
Update time:
2023-03-29
Cumin powder is used for processing beef and lamb to remove fishy and greasy meat, and to make the meat more delicious and aromatic, increasing the appetite. Cumin powder has the effect of awakening the brain and opening the pulse, dispelling cold and dampness, regulating the qi and opening the stomach, dispelling wind and relieving pain. It is also effective in treating indigestion, stomach cold and pain, and kidney deficiency and frequent bowel movements. Seasoning dishes with cumin powder can also be used as a preservative and antiseptic.
Cumin powder not only removes the fishy smell of meat and enhances appetite, but also has antiseptic and antiseptic effects [1]. In ancient times, cumin was not as common as it is today, and people would only sprinkle some cumin on their offerings during rituals.
It was only then that cumin was sprinkled on top of sacrifices to prevent them from rotting and to make their aroma more appealing to the spirits. You can imagine how precious cumin was at that time. Cumin was not only used in barbecue cooking, but also in many other ways. For example, cumin was included in the raw material for curry powder.
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